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Dinner Menu

Served between 5.30pm - 9:30pm

Starters

Charred Fennel & Apple Salad

(Gluten Free & Vegan)

£7.00

Polenta, Aubergine, Chilli Basil Oil

(Gluten Free & Vegan)

£7.50

Prawn & Chorizo Risotto

(Gluten Free)

£9.00

Bruschetta, Heritage Tomato, Balsamic Reduction

(Gluten Free & Vegan)

£7.00

Dolmades, Carpaccio of Tomato, Lemon Zest

(Gluten Free & Vegan)

£8.50

Mains

Beef, Crispy Rocket, Aubergine Purée, Potato, Garlic Butter

(Gluten Free)

£29.90

Fish, Giant Cous Cous, Tomatoes, Herbs, Cucumber, Beurre Blanc

(Gluten Free Option)

£25.00

Marinated Tofu, Garlic and Lemon Charred Chilli, Orzo Salad

(Vegan, Gluten Free Option)

£21.00

Chicken Breast, Lemon & Honey Glaze, Bulgar Salad

(Gluten Free Option)

£26.00

Dessert

Panna Cotta, Lemon Crumb

£6.50

White Chocolate Mousse, Compressed Strawberries

(Gluten Free)

£6.50

Tarte au Citron, Italian Meringue

£7.00

Cardamom & Coconut Milk Rice Pudding

Brulée Top, Charred Orange

(Vegan, Gluten Free)

£7.00

Petit Fours

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